"Would you like to do something good for your city, and eat well while you're at it? Berlin's newest dining initiative, "Mit Sinn Serviert" (Served with Purpose), makes that as easy as ordering your next coffee or bowl of soup. The campaign, newly relaunched by Berliner Tafel, invites restaurants, cafés, and snack bars all over the city to dedicate one item from their menu to support people in need."
"If the name sounds familiar, that's because it's building on the long-running "Suppe mit Sinn" (Soup with Purpose), a winter-only campaign that for twelve years helped fund Berliner Tafel through the sale of a special soup. Now the idea has gone year-round, opening the table to everyone from ice-cream parlors, food trucks, to coffee shops. A few local favorites are already on board, such as Nobelhart & Schmutzig known for their "brutally local" fine dining,"
Mit Sinn Serviert is a citywide initiative relaunched by Berliner Tafel. The campaign invites restaurants, cafés, and snack bars across Berlin to dedicate one menu item to support people in need. A small donation from each dedicated sale funds Berliner Tafel's food-rescue and distribution operations, which supply over 400 social institutions and 48 distribution points. The initiative expands the previous winter-only 'Suppe mit Sinn' into a year-round program and includes diverse participants from fine-dining to ice-cream parlors. An interactive map lists participating venues so customers can locate contributing menu items.
Read at Berlin Food Stories
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