
"Two icons of food and literature are colliding this autumn as St. JOHN, Fergus Henderson and Trevor Gulliver's pioneering group (consisting of nose-to-tail restaurants, bakeries and a winery), is opening a cafe at the London Review Bookshop, one of the best i ndependent bookshops in the city. The new St. JOHN cafe is taking over the space previously occupied by the London Review Cake Shop, which closed in 2024 after 17 years in operation."
"Opening from 8am, the cafe will serve coffee; a range of St. JOHN baked goods, including Eccles cakes, doughnuts and baked-to-order madeleines; sandwiches and savoury tarts; and wines and cocktails. The cafe will usually close at 6.30pm when the shop shuts but on evenings where there are events being held, you'll be able to get drinks and snacks until later."
St. JOHN, led by Fergus Henderson and Trevor Gulliver, will open a cafe at the London Review Bookshop, replacing the London Review Cake Shop that closed in 2024 after 17 years. The cafe will open on Weds 1st October 2025 at 14-16 Bury Place, London WC1A 2JL and will open from 8am. The menu will include coffee, St. JOHN baked goods such as Eccles cakes, doughnuts and baked-to-order madeleines, sandwiches and savoury tarts, plus wines and cocktails. The cafe will usually close at 6.30pm, with later service on evenings with events.
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