Evergreen Cafe picked up where Bartavelle left off; plus new Thai, fried chicken and diner options
Briefly

Evergreen Cafe picked up where Bartavelle left off; plus new Thai, fried chicken and diner options
"Editor's note: Nosh covers food and restaurant news across the East Bay, and each week we publish one article covering all the restaurant openings and one article covering closings. Have a tip for Nosh? Submit it here. Wagyu skewers, bone-in beef noodle soup and chive pork dumplings are just some of the delicacies awaiting diners at San Leandro's Dao Artisan Noodle. The newly-opened Chinese restaurant specializes in Lanzhou-style hand-pulled noodles and dim sum, plus house-made side dishes."
"It's a great option for late-night noodle lovers; you can get your fix until midnight. Dao Artisan Noodle, 15032 Farnsworth St. (at Manor Blvd.), San Leandro A new cafe moved into the Bartavelle space not long after the restaurant wrapped up its wind down as 86 Toast. Evergreen sells coffee drinks and Blue Willow teas, toasts, bowls, pastries, sandwiches and sweets."
"The cafe is open Wednesday through Sunday for breakfast and lunch. Evergreen Cafe, 1621 San Pablo Ave. (at Cedar Street), Berkeley Five Star Chicken of Vallejo has opened a second location in Richmond. Expect thick, juicy fried chicken pieces wedged between two perfect brioche buns and served with camera-ready crinkle-cut fries, plus other items like chicken and slaw bowls. If you can take the heat, ask for the secret menu item crunchy hot Cheetos dusted into a spicy chicken sandwich."
"Fans of a classic diner breakfast can now start their mornings at Leo's Diner in Uptown Oakland. The new spot is from Leo Lobo, of the nextdoor gastro pub, The Hatch. Omelettes, benedicts, breakfast burritos and chicken and waffles all grace the menu and there are plenty of sides for you to build the perfect breakfast plate with. Soups, salads and lunch items like burgers and burritos are also on offer until closing time at 3 p.m. Leo's Diner, 400 15th St. (at Franklin St.),"
Dao Artisan Noodle opened in San Leandro and serves wagyu skewers, bone-in beef noodle soup, chive pork dumplings, Lanzhou-style hand-pulled noodles, dim sum, and house-made side dishes. The restaurant is open until midnight and is located at 15032 Farnsworth St. Evergreen Cafe moved into the former Bartavelle/86 Toast space in Berkeley and offers coffee drinks, Blue Willow teas, toasts, bowls, pastries, sandwiches, and sweets, open Wednesday through Sunday for breakfast and lunch at 1621 San Pablo Ave. Five Star Chicken opened a Richmond location with fried chicken sandwiches, fries, bowls, and a crunchy hot Cheetos secret item. Leo's Diner opened in Uptown Oakland offering omelettes, benedicts, breakfast burritos, chicken and waffles, soups, salads, and lunch items until 3 p.m.
Read at www.berkeleyside.org
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