The article discusses the challenges of organizing kitchen drawers, specifically for pans. Feeling overwhelmed by the clutter, the author consulted professional organizer Cara Palmer. Palmer recommended maximizing drawer space using vertical dividers, allowing pans to be stored sideways and enhancing visibility. For lids, she suggested using an adjustable organizer to ensure each lid has its designated spot. These strategies aim to improve accessibility, protect pan surfaces, and create a more efficient cooking environment.
"Many people only use about 60% of their available drawer space," Palmer explains. "By implementing a vertical divider system, you can store pans on their sides like files in a cabinet rather than stacking them."
"Installing an adjustable lid organizer along the side of your drawer creates a designated home for each lid," Palmer says. "These organizers can be positioned alongside your vertical pan dividers in the same drawer."
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