"Mormon culture and doctrine have historically ruled Utah, as about 67% percent of residents belong to the faith based on the state's population and LDS church membership. Each Mormon is commanded to have children and give 10% of all their money to the church in the process, regardless of income. And, perhaps to survive this balance of having more children and not being able to keep 100% of their earnings"
"As a Utah-born, ex-Mormon travel writer who's lived in the state on and off for years, I've had the pleasure of frequenting the best Utah food chains. From Mexican quick-service restaurants to beloved cafe franchises, the fast-casual and fast-food there is, in my opinion, a step above the rest. Honestly, some of the best sandwiches, soups, salads, desserts, breads, and beverages of my life have been had at these everyday institutions."
Utah's dining landscape favors fast-casual and fast-food chains due to cultural and economic factors. The Church of Jesus Christ of Latter-day Saints shapes family size and financial behavior; about 67% of residents belong to the faith, with doctrine encouraging large families and a 10% tithe. Utah households tend to be larger and fiscally stable, producing demand for affordable, accessible, kid-friendly restaurants. Fast-casual Mexican brands and cafe franchises are prominent. Costa Vida, founded in Layton in 2003, grew into a popular chain known for fresh salads, bright salsa, superior beans, and a tart key-lime pie.
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