A Multicultural Pizza Parlor Raises Portland's Hype Once Again
Briefly

A Multicultural Pizza Parlor Raises Portland's Hype Once Again
"What it is: Famed Filipino cart Baon Kainan's Geri and Ethan Leung's newest outfit is a Pinoy brunch project inside the Hoxton Hotel dubbed Pamana. Head over for longanisa breakfast sandwiches and loads of lumpia. Pamana will run for at least six months, with a dinner service to come.When it opens: Saturday, August 16Where it is: 10544 SE Washington StreetLearn more: Famed Filipino Food Cart Baon Kainan Is Transforming Into a Restaurant"
"What it is: After a decade of wholesale operations, Rosenstadt is now pouring its own beer in Portland at long last. Cheese pretzels, lots of salami, and raspberry almond bars are on the food side of things. The operation takes over the former Culmination Brewing space.When it opens: Friday, August 29Where it is: 2117 NE Oregon Street, Suite 703Learn more: Rosenstadt Taproom Is Open in Northeast Portland"
"What it is: A brand new South Waterfront pizza parlor showcases a wide array of cuisines atop crust and sauce. Thai, Indian, Pakistani, and other varieties of pie live on the menu alongside salads, mozzarella sticks, and slices of chocolate cake.When it opens: Monday, September 1Where it is: 672 S. Gaines Street #1Learn more: Restaurant Roundup: New and coming-soon restaurants in Portland What it is: Cartopia's newest player is a testament to all things burgers, hot dogs, fries, and good times."
Pamana is a Pinoy brunch project from Baon Kainan's Geri and Ethan Leung inside the Hoxton Hotel, offering longanisa breakfast sandwiches and lumpia, running at least six months with dinner coming. Rosenstadt transitioned from a decade of wholesale to pouring its own beer in Portland, pairing beers with cheese pretzels, salami, and raspberry almond bars in the former Culmination Brewing space. A South Waterfront pizza parlor will present Thai, Indian, Pakistani, and other international pies alongside salads and desserts. Cartopia added a burger-and-dog concept focused on fries and casual fare. A queer-owned counter-service cafe opened in the former Arleta Library Cafe space offering neighborhood-friendly street food favorites.
Read at Eater Portland
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