"Miami's darling of the restaurant scene has to go to Motek . And how could it not, it does translate to sweetheart in Hebrew, after all. Born in The Magic City, the kosher Mediterranean restaurant has won over a stretch of South Florida and then some, as their falafel, kebabs and shakshuka can be found across the state, with outposts in Coral Gables, Brickell, Downtown Miami, South Beach, Miami Beach, Aventura and Boca Ra ton."
"Motek has brought a slice of the Sunshine State to New York, quite literally. The interior glows like Mediterranean seaside home, with pops of sunshine yellow in furniture and on the walls, complimented by a twist of green vines peppered with yellow flowers that curves throughout the space. A marker of their brand, an old school yellow car has also made its way from down south, proudly parked near the entryway."
Motek is a Miami-born kosher Mediterranean restaurant that opened its first New York location at 928 Broadway in the Flatiron district on September 15. The chain operates multiple Florida outposts including Coral Gables, Brickell, Downtown Miami, South Beach, Miami Beach, Aventura and Boca Raton. Founder Charlie Levy lived in New York for 20 years before making Miami home and cited strong cultural ties and customer requests as reasons for expansion. The interior features sunshine-yellow furniture and walls, green vines with yellow flowers, and an old-school yellow car by the entrance. The menu highlights falafel, kebabs, shakshuka, labneh, tabbouleh, hummus variations and freshly baked pita.
Read at Time Out New York
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