LOUIS XIII Debuts Art de la Table, Its First-Ever Porcelain Tableware Collection | stupidDOPE | Est. 2008
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LOUIS XIII Debuts Art de la Table, Its First-Ever Porcelain Tableware Collection | stupidDOPE | Est. 2008
"LOUIS XIII, the legendary French house behind one of the world's most celebrated cognacs, has unveiled its first-ever porcelain tableware line, Art de la Table. Consisting of two distinct collections - Soil is Our Soul and Light of Time - the series is designed to transform dining into an experience as refined and sensorial as enjoying a glass of LOUIS XIII itself."
"With only 750 complete sets available worldwide, each individually numbered, the Art de la Table line is positioned as a collector's dream and a symbol of LOUIS XIII's commitment to artistry and excellence. The six-piece ensembles were sculpted and hand-finished by forty master artisans from the House of J.L. Coquet in Limoges, France, a region celebrated for its exceptional porcelain production."
"The Soil is Our Soul collection honors the chalky terroir of Grande Champagne, the first cru of Cognac and the heart of LOUIS XIII production. The pieces feature a subtle, tactile roughness, intended to evoke the earth that nurtures the eaux-de-vie that become LOUIS XIII. This connection to the soil is more than symbolic - it represents the very foundation of the House's heritage, where time, patience, and nature converge to create something extraordinary."
LOUIS XIII unveiled its first porcelain tableware line, Art de la Table, comprising two collections: Soil is Our Soul and Light of Time. Only 750 complete, individually numbered six-piece sets are available worldwide. The ensembles were sculpted and hand-finished by forty master artisans from the House of J.L. Coquet in Limoges, France. Each set includes a large plate, soup plate, dessert plate, bowl, tea set, and coffee set crafted for ceremony as well as utility. Soil is Our Soul honors the chalky terroir of Grande Champagne with a subtle tactile roughness meant to evoke the earth that nurtures the eaux-de-vie, encouraging immersive, meditative dining.
Read at stupidDOPE | Est. 2008
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