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Food & drink
fromThe New Yorker
6 days ago

A New Afghan Bakery, in New York's Golden Age of Bread

Diljān in Brooklyn Heights adds a classic Afghan flatbread to New York’s established bread scene while bakers like Bryan Ford foreground Latin American and Caribbean breads.
Brooklyn
fromEater NY
1 month ago

A New Destination for Afghan Baked Goods Is Coming to Brooklyn

Diljān, an Afghan bakery in Brooklyn Heights by Little Flower Cafe partners and baker Bryan Ford, will open in November featuring Afghan naan and pastries.
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