#dublin-restaurants

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fromIndependent
5 days ago

Restaurant review: Unbeatable 10th floor views, snazzy interiors and an upmarket menu (just make sure to preorder wines over 1,000)

Dubai has AT.MOSPHERE on the 122nd floor of the Burj Khalifa, London has Ting on level 35 of The Shard, New York has One Dine on the 101st floor of Manhattan's One World Observatory and, while we're not exactly clipping the clouds just yet, Dublin now has its tallest restaurant - Díon on the 10th floor of the Sam Stephenson designed former Central Bank on Dame Street.
Food & drink
Food & drink
fromIndependent
5 days ago

Lucinda O'Sullivan's restaurant review: Dion brings unbeatable views, snazzy interiors and an upmarket menu (just make sure to preorder wines over 1,000!)

Díon is Dublin's tallest restaurant, occupying the 10th floor of the former Central Bank and offering dramatic city views from about 150 feet up.
Food & drink
fromIndependent
2 weeks ago

Restaurant review: Its Peruvian flavours are great but the prices are verging on punchy at Dublin's new Hoxton hotel

Faultless service marked the first of many new Dublin restaurant openings this month, with numerous additional venues launching before Christmas and more arriving in 2026.
Food & drink
fromCN Traveller
2 years ago

20 of the best Dublin restaurants for 2025

Dublin's dining scene has surged with young internationally trained chefs, European‑style bistros, sustainable neighbourhood cafés, global flavours, and diverse hotel options.
fromIndependent
2 months ago

Restaurant review: 'The beef is not, in fact, entrecote, but a cheaper cut and has little flavour'

Our critic joined the queue to sample the offering at this new Dublin 2 steak house, but the food disappointed Last Friday evening, I spent over an hour queueing for a table at the walk-ins only Entrecôte Dublin, which had opened a couple of days previously. If you missed the flurry of excitement around the restaurant, the schtick is that it offers a bread and butter, salad, steak (two servings) and chips (bottomless) meal for €29.95.
Food & drink
Food & drink
fromIndependent
4 months ago

Restaurant review: 'It's more fun - and less arrogant - than it used to be, and I consider our 404 lunch bill to be good value right now'

Restaurant Patrick Guilbaud has transformed into a more relaxed and enjoyable fine dining experience, with significant changes in food service and staff dynamics.
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