#food-heritage

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fromwww.mercurynews.com
1 week ago

Puttanesca is a spicy dish from the poorest part of Rome

Spaghetti Puttanesca, hailing from Rome's Trastevere district, is a quick and spicy pasta dish featured in Anna Del Conte's 'Classic Italian Recipes,' showcasing Italy's culinary depth.
Everyday cooking
fromTasting Table
1 month ago

Here's Why Hot Dogs Are Sometimes Called Franks - Tasting Table

The growth of hot dog popularity can be traced back to significant cultural moments, including baseball games, the rise of New York-style hot dogs, and even royal picnics.
NYC food
fromSFGATE
2 months ago

Bay Area restaurant with longest bar on West Coast is on the brink of closure

"It was successful all these years, and every time I walked by, it was busier than any other restaurant in the neighborhood."
Portland food
SF food
fromFuncheap
3 months ago

SF Slavic Festival: A Slavic Heart & Soul Celebration (2025)

The Slavic Festival in San Francisco celebrates Slavic culture with performances, food, and crafts on May 2-3, 2025.
Families can enjoy diverse activities including dance, music, and children's games at the festival.
frommlive
3 months ago

Tell us: Who serves the best coney dog in the Jackson area?

Ted Christoff's connection to coney dogs is profound; having roots in the tradition, he’s determined to revive and maintain the legacy of Virginia Coney Island.
DC food
fromwww.theguardian.com
4 months ago

Egg mahmoosa, khichri and rose-flavoured jelly: Elana Benjamin's easy Indian-Jewish recipes

"As a young kid, I refused to eat any of Nana's Indian-Jewish specialties, except her scrumptious aloo makalas (fried potatoes). It was only later that I developed a taste for the spice-infused fare of my community."
Everyday cooking
fromEater
9 months ago

Sterlin Harjo's Guide to Dining in Oklahoma

"There's no [Native] restaurant in Tulsa yet. But there's lots of pop-ups. So you'll go to events where there are Native foods being cooked... what we call wild onion dinners."
NYC food
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