#food-systems

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Environment
fromwww.dw.com
8 hours ago

Online attacks threaten major climate-friendly diet report DW 10/03/2025

Plant-forward diets with more nuts, legumes, whole grains, fruits and vegetables, plus sustainable food practices, can halve food-system emissions and prevent millions of premature deaths.
Environment
fromwww.theguardian.com
5 days ago

Meat is a leading emissions source but few outlets report on it, analysis finds

Food and agriculture produce about one-third of global greenhouse gas emissions, yet climate coverage rarely highlights livestock and meat production as major contributors.
fromwww.7x7.com
1 week ago

Locals We Love: Justine Reichman's 'Essential Ingredients' podcast shares science-backed sustainability solutions.

It's a steady drumbeat the Marin-based entrepreneur, podcaster, and founder of media company and global network NextGen Purpose has played for the last decadeone we in the U.S. have long needed to hear. But Reichman's mission isn't just about building sustainability in our food and agricultural systems. The conversation extends beyond food to the intersection of food and fashion, beauty, planet, health, and lifestyle. All these things play a role.
Agriculture
fromCornell Chronicle
2 weeks ago

CCE summer interns celebrate community connections, collaborations | Cornell Chronicle

"In both New York state and in Uganda, the youth I worked with care about their communities, and they are already engaged in community development,"
Agriculture
Food & drink
fromHigh Country News
1 month ago

What's behind your fork? - High Country News

A concentrated set of corporations, lawmakers, and individuals control Western U.S. food systems, often exploiting labor and resources while small alternatives seek to redistribute power.
fromState of the Planet
3 months ago

African Societies Survived Climate Shifts for Millennia by Diversifying How They Lived

What we see is not a linear story of progress but a complex mosaic of strategies that helped people stay resilient. That has real lessons for food systems today.
Online Community Development
fromwww.theguardian.com
3 months ago

How to turn unripe stone fruit into a brilliant Japanese condiment recipe | Waste not

Umeboshi, a Japanese condiment made from ume fruit, exemplifies the benefits of shorter food chains and local sourcing for flavor and nutrition.
East Bay food
Social justice
fromDefector
4 months ago

An Interview With A Fired EPA Environmental Justice Program Analyst | Defector

Amanda Cronin's environmental education began at a farmers' market, leading to a passion for environmental justice and activism.
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