Television
fromTasting Table
21 hours ago6 Cooking Shows From The '90s That Are Still Worth Watching - Tasting Table
Nostalgic 1990s cooking shows remain watchable and offer enduring lessons, including early appearances of future food stars.
And you can find some of the best Southern-style biscuits outside of the South. Pine State Biscuits is Portland Oregon's premier Southern comfort spot serving up biscuits that made it onto Guy Fieri's show "Diners, Drive-ins, and Dives," impressing Fieri and dazzling millions of viewers at the mere sight of them. Pine State Biscuits is the creation of three North Carolina-natives, Kevin Atchley, Walt Alexander, and Brian Snyder who wanted to bring the cuisine of their home state to the Northwest.
Padma Lakshmi is unquestionably a woman of taste. As a host of the beloved food-competition series "Top Chef" and the star of the culinary docuseries "Taste the Nation," she's spent nearly two decades artfully conveying-and critiquing-flavors and aromas for an audience. Before that, she was a fashion writer and model, cultivating her own sense of what's worth wearing and seeing. And she isn't done evolving: she's recently begun performing standup comedy, an art form with a notoriously steep learning curve.