#foodtech

#foodtech

The acquisition of Erudus doesn't just expand our footprint - it completes a foundational layer of our strategy. With Erudus, Delfi/Dabas and PS in Foodservice under one roof, we now have an unparalleled ability to distribute, enrich, and activate trusted product data across borders - accelerating innovation in procurement, compliance, and sustainability throughout the food value chain,

On November 6, Sweetgreen announced that it was selling Spyce, its division that developed and made its Infinite Kitchen technology to automate the assembly of its bowls and salads. The acquirer is Wonder, the " restaurant and mealtime superapp," as Fast Company dubbed it earlier this year. With that, it's time to eulogize Sweetgreen's star-crossed life as a tech company. No more dreams of AI, blockchain, or robots.

Organized by Invest in Skåne and the Foodtech Innovation Network, the pre-event brunch is designed for investors playing a pivotal role in transforming the food industry. The event will feature: Breakfast with a twist: A chance to sample innovative foodtech products while networking with peers. Expert panel discussions: Leading investors will share their perspectives on emerging trends and opportunities in food and foodtech. Roundtable conversations: Deep dives into investment strategies, market signals, and the future of sustainable food systems.

Fungu'it aims to transform agricultural by-products into high-value natural flavourings through solid-state fungi fermentation, significantly reducing environmental impact and costs.