#gruyegravere

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Cooking
fromBon Appetit
2 days ago

Fondue for Dinner? Just Add Beans

Creamy Fondue Beans turns a quick Gruyère-cornstarch cheese sauce with wine, mustard, nutmeg, and Worcestershire into an easy, protein-rich weeknight main with beans.
Cooking
fromTasting Table
1 week ago

The French Twist That Takes Chicken Parmesan To New Heights - Tasting Table

French onion chicken parmesan combines breaded chicken, caramelized onions, Gruyère, and Parmesan for a rich, savory, and crisp Italian-American comfort dish.
Food & drink
fromTasting Table
2 weeks ago

Turn Your Sweet Potato Casserole Savory With 2 Bold Ingredients - Tasting Table

Adding crispy bacon and Gruyère transforms sweet potato casserole into a savory, balanced side that complements sweet holiday dishes.
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