#jewish-deli

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Food & drink
fromsfist.com
1 week ago

New Spot For Reubens and Bagels Arrives In the Marina, With Jewish Deli-Inspired Cocktails

Super Mensch is a 17-seat contemporary Jewish deli in the Marina by chef-owner Adam Rosenblum serving housemade bagels, pastrami, latkes, creative salads, and cocktails.
fromsfist.com
1 week ago

This Week In Food: An Ernest Offshoot Comes to SoMa

Ernest chef-owner Brandon Rice, whose Mission District restaurant continues to be a hot ticket after four years, is ready to expand with a second spot, tenatively called Lawrence. As the SF Business Times reports via liquor license activity, Rice is taking over the former Alexander's Steakhouse space at 488 Brannan Street. He won't yet share any details about the new concept, but did confirm to the publication that it is int he works.
SF food
Food & drink
fromTasting Table
1 month ago

9 Mistakes To Avoid When Dining At A Jewish Deli - Tasting Table

Order traditional Jewish deli sandwiches on rye, not white, to preserve authentic flavor and prevent soggy, unstable sandwiches.
Food & drink
fromTasting Table
1 month ago

This Connecticut Restaurant Will Serve You A Bowl Of Pickles Before You Even Order Food - Tasting Table

Rein's Deli in Vernon, Connecticut offers unlimited all-you-can-eat kosher half-sour pickles alongside classic New York-style Jewish deli fare.
NYC food
fromEater NY
4 months ago

A 'Vital' Williamsburg Diner Is Closing This Summer

Gertie restaurant in Brooklyn is closing but plans to find a new location in the future.
fromEater LA
4 months ago

This Katz's Deli in Burbank Is Definitely Not the Famous One From New York City

Sheldon Katz, the owner of the new Katz's Deli in Burbank, is a longtime caterer who offers a simple takeout menu featuring traditional deli fare.
NYC food
Cocktails
fromEater SF
5 months ago

Super Mensch Is a New San Francisco Restaurant and Cocktail Bar Inspired by Iconic Jewish Delis

Lilah is closing to make way for Super Mensch, a new deli-inspired restaurant and cocktail bar.
fromEater Chicago
5 months ago

A Jewish Deli From a Farmers Market Bagel Pro Prepares to Open

Farmers markets are a great way to get your product out there. This food is so important to me and my family, and I'm ready to share it with even more people.
Berlin food
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