#midwestern-cuisine

#midwestern-cuisine

Mike Fadem transitioned from the music industry to become a restaurant owner and chef, embracing pizza's importance from his childhood family traditions in St. Louis.

Simmering hot dogs in beer is no hard feat, and it starts by selecting the right beer. You can choose lighter lagers or hoppy IPAs.

This indulgent dish is comprised of thick tenderloin steaks that are pan-seared and basted with garlic and herb butter.

Midwestern cuisine is often seen as simple comfort food, but it also carries deep regional traditions and flavors that may surprise those unfamiliar with it.