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fromTasting Table
2 days ago

This One-Pot Beef Stroganoff Is An Easy Weeknight Dinner For Fall - Tasting Table

One-pot beef stroganoff combines seared sirloin, sautéed mushrooms and onions, brandy, broth, Dijon, and sour cream served over noodles for a comforting fall dinner.
fromEpicurious
1 week ago

Golden Mushroom Soup With Orzo & a Pat of Butter

But what you're likely underestimating is the power of mushrooms (naturally high in umami, a fever dream of mixed textures, visually dazzling in all their shapes and sizes), which are doing most if not all of the heavy lifting here. Technically this recipe can be done with all button or cremini mushrooms, but I can't say it will look or taste as good as it does with a mix of the more exotic types, such as oyster, maitake, or chanterelle.
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