#pastry-chef

[ follow ]
#baking
fromEater LA
1 week ago
Portland food

TikTok's Most Popular New Cinnamon Rolls Are Drawing Massive Lines in Pasadena

fromEater LA
1 week ago
Portland food

TikTok's Most Popular New Cinnamon Rolls Are Drawing Massive Lines in Pasadena

more#baking
Berlin food
fromGrub Street
1 month ago

One Hype Bakery, Hold the Lines

Birdee bakery, led by chef Renata Ameni, showcases innovative pastries and hearty lunch items, despite some initial challenges.
#culinary-arts
LA food
fromEater Atlanta
3 months ago

Atlanta Chef Will Compete on Food Network's Spring Baking Championship

Chef Jon'nae "Jaye" Smith of Atlanta is set to compete in Season 11 of the Food Network's Spring Baking Championship, showcasing her unique style.
Food & drink
fromFood & Beverage Magazine
3 months ago

Highlighting Inspiring Female Chefs and Talent for International Women's Month

Chef Michelle Bernstein is known for her vibrant Latin-inspired cuisine and community advocacy.
Janice Buraschi combines Italian culinary traditions with her Peruvian roots in Miami.
LA food
fromEater Atlanta
3 months ago

Atlanta Chef Will Compete on Food Network's Spring Baking Championship

Chef Jon'nae "Jaye" Smith of Atlanta is set to compete in Season 11 of the Food Network's Spring Baking Championship, showcasing her unique style.
Food & drink
fromFood & Beverage Magazine
3 months ago

Highlighting Inspiring Female Chefs and Talent for International Women's Month

Chef Michelle Bernstein is known for her vibrant Latin-inspired cuisine and community advocacy.
Janice Buraschi combines Italian culinary traditions with her Peruvian roots in Miami.
more#culinary-arts
fromwww.theguardian.com
2 months ago

Does she love me? No. Is she capable of love? No': my mother, the con artist

Hornigold reflects on his difficult childhood and the options one has when facing adversity: 'Either you allow life to consume you and become bitter, or you utilise those challenges.'
UK news
LA food
fromEater LA
3 months ago

An Inventive Latine Pastry Chef Shakes Up Highland Park's Bakery Scene With New-School Conchas

Ellen Ramos elevates Mexican and LA-inspired pastries at her new bakery, Santa Canela, opening in Highland Park.
LA food
fromEater SF
3 months ago

Aphotic's Former Pastry Chef Is Doing Innovative, Slightly Savory Desserts at Dalida

Deirdre Balao-Louis transitions from fine dining to Eastern Mediterranean desserts, focusing on lesser-known regional delicacies.
NYC food
fromEater
3 months ago

Around the World, King Cake Inspires Community

King cake season in New Orleans celebrates community and creativity, as chefs like Kaitlin Guerin innovate traditional recipes during Mardi Gras.
fromEater
5 months ago

A Chocolate Mousse Recipe That Gets a Tweak From Chinese Five Spice

Diane Moua's chocolate mousse is expertly crafted with a five spice blend that balances sweetness with flavors like ginger and cardamom, inspired by her heritage.
Everyday cooking
[ Load more ]