#retro-recipes

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#tuna-noodle-casserole #1970s-comfort-food #canned-foods #velveeta #fudge #food-texture #casseroles #comfort-food
fromTasting Table
3 days ago

If Your Parents Fed You This Casserole For Dinner, You Probably Grew Up In The '70s - Tasting Table

Whether foodies of the 1970s were jamming out to Funkadelic and Crosby, Stills, & Nash (pre-Young), or catching the latest episode of "Sanford and Son," there's a good chance they were fueled by tuna noodle casserole. The retro comfort food of canned tuna fish dotted with peas and mushrooms, blanketed under a bubbly cheese topping, dominated dinner tables of '70s suburbia - and with its accessible, affordable, crowd-pleasing makeup, it's no mystery why.
Food & drink
Cooking
fromTasting Table
2 weeks ago

The Horrifying But Apparently Tasty Fudge Your Grandma Might Have Made - Tasting Table

Velveeta was added to fudge historically to deliver an ultra-creamy, silky texture while chocolate masked the mild processed-cheese flavor.
Cooking
fromTasting Table
4 weeks ago

15 Vintage Casseroles Everyone Used To Eat - Tasting Table

Casseroles are versatile, comforting one-dish meals rooted in tradition, offering nostalgic, regional and retro recipes such as New England lamb bake.
Cooking
fromTasting Table
1 month ago

Salmon Loaf Is The Century-Old Dish That Actually Deserves A Comeback - Tasting Table

Salmon loaf is a versatile, budget-friendly, meat-free baked dish made from canned salmon, crackers, eggs, and seasonings, easily varied and ready in under an hour.
fromTasting Table
1 month ago

The Antique Tomato 'Salad' That We Don't See Anyone Eating Anymore - Tasting Table

Tomato aspic, a savory Jell-O mold made from tomato juice and gelatin, was a popular mid-century dish served as a salad or side at various gatherings.
Food & drink
SF food
fromTasting Table
3 months ago

The Weirdest Popular Foods That People Ate In 1975 - Tasting Table

Food trends recycle, with past favorites making a comeback, especially those from the vibrant 1970s.
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