#serving-suggestions

#serving-suggestions

Marry me chicken has been one of social media's favorite recipes for years - and it's easy to see why. Made with butter, heavy whipped cream, and parmesan cheese, this decadent chicken recipe is guaranteed to make mouths water - though the proposal-prompting dish isn't exactly light when it comes to ingredients. For those looking to make the dish a bit less heavy without sacrificing taste, a quick swap of low-fat cream cheese for the usual heavy cream can do the trick.

We try some of the best - and worst - versions on the market right now The fish finger dates back to 1955 and the launch of the Birds Eye brand, which is still probably the best known name in fish fingers. Whether you like to eat them with mash, peas and ketchup (classic), in a butty with lots of tartar sauce, or prefer Nigella's left-field fish finger bhorta, chances are there's a packet in your freezer right now.

Between chatter that the muffins have gotten smaller to off-putting aesthetic problems with pastries, it seems like there is always buzz about the bakery at Costco. The wholesaler boasts bagels, croissants, cakes, pies, and an assortment of other pastries and baked goods, and the smell alone lures customers in. What captivates every time, though, are the offerings that rotate depending on the season, and the hottest new item that's already started rolling out is sure to be a fall favorite: Caramel Apple Strudel Bites.

To get the best bite out of your fruit salad every time, approach it like a chopped salad, cutting fruits to sizes that blend well together.