#snickerdoodles

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Food & drink
fromLos Angeles Times
3 days ago

Winterdoodles (Snickerdoodles With Eggnog Custard)

Thick, chewy cinnamon- and cardamom-spiced snickerdoodle thumbprint cookies filled with eggnog custard, using cream cheese for texture and cream of tartar for pillowy softness.
Food & drink
fromThe Mercury News
2 months ago

Gravestone recipe: Annabell's Snickerdoodles

A gravestone snickerdoodle recipe from Annabell Gunderson uses flour, cream of tartar, shortening and butter, sugar, eggs, and cinnamon for soft, lightly browned cookies.
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