#winter-comfort-food

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#butternut-squash #stuffed-shells #vegetarian-substitutions #celery-root #parsnip #pureed-soup #welsh-cuisine
fromTasting Table
4 days ago

Butternut Squash And Cheese-Stuffed Shells Recipe - Tasting Table

This butternut squash and cheese-stuffed shells recipe, written with developer Michelle McGlinn, highlights the creamy, nutty flavor of butternut squash by first combining it with Italian sausage and then making it into a creamy, cheesy sauce. Paired with three different types of melty cheeses, a pinch of cayenne, and fresh sage, this stuffed shell recipe is perfectly rich and balanced with the savory flavors of fall and winter.
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fromwww.mercurynews.com
2 weeks ago

Recipe: A creamy root vegetable soup for a wintry cold day

Pureed celery root and parsnip cooked with leeks, garlic, thyme, stock, and a splash of milk yields a rich, cream-free, velvety winter soup.
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fromwww.theguardian.com
2 weeks ago

Seafood cawl and ale rarebit: Luke Selby's recipes for Welsh winter warmers

Two Welsh-inspired winter recipes—smoky smoked haddock cawl and nostalgic rarebit—offer slow, shared, comfort-focused cooking using simple, local ingredients.
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fromThe Mercury News
1 month ago

Recipe: Lemon Herb Peasant Soup to boost midwinter energy

Lemon Herb Peasant Soup is a bright, fast-cooking winter soup with broth, potatoes, couscous, and abundant fresh herbs finished with lemon and sour cream.
Food & drink
fromTasting Table
1 month ago

10 Vintage Winter Dishes That Deserve A Comeback - Tasting Table

Vintage winter comfort recipes like baked custard and hearty casseroles provide warmth, nourishment, and nostalgic appeal during cold months.
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