#winter-recipes

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Cooking
fromBuzzFeed
6 days ago

These 21 Delicious Soups Will Actually Fill You Up (Instead Of Leaving You Hungry Again)

A roundup of comforting soup recipes for cold weather, from quick weeknight simmers to slow-cooker batches, suitable with bread and butter.
Food & drink
fromHiP Paris Blog
1 week ago

French Mulled Wine (Vin Chaud) and Raclette

Mulled wine and raclette create a cozy French winter feast that transforms cold winter evenings into festive, social, and comforting gatherings at home.
fromBon Appetit
1 week ago

Our Editor in Chief's Energizing Winter Meal

I love to skate outdoors, to enjoy the rumble as my blades cut through the ice, then the pop-pause- swish of landing a toe loop or lutz jump. But ice-skating is more than artistry and mindfulness. It's a full-body workout that demands energy from ample carbs and protein. The crossovers, turns, and glides that work glutes, abs, and calves require as much endurance as running but with less impact (all while wearing a pretty dress).
Food & drink
fromTasting Table
1 month ago

Bulk Up Your Baked Potatoes With This Winter-Favorite Dish As A Topping - Tasting Table

Fluffy, delicious, and making plenty of room to add your choice of wholesome toppings, baked potatoes are an excellent side dish that can be prepared a number of different ways. Between the oven, microwave, air fryer, and more, there are many ways to bake a potato - and even more ways to spruce them up with your favorite ingredients. Chili is a winter staple that's sure to provide even more delicious and nutritious value to bulk up your baked potatoes in the cooler months.
Cooking
fromMedium
4 years ago

These Are the Days for Gnocchi Gratin

The article emphasizes that preparing gnocchi can be a challenging yet rewarding process, offering an opportunity to turn a dreary winter afternoon into a culinary adventure.
Everyday cooking
SF food
fromTasting Table
7 months ago

The Movie Snack You Never Realized Made The Perfect Soup Garnish - Tasting Table

Popcorn is a creative topping for soups, adding texture and flavor without the sogginess of traditional options.
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