#aperitif

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fromA Couple Cooks
2 weeks ago

12 Top Campari Cocktails to Try

Campari is an Italian bitter aperitif with adoring fans all over the world. The first time I had a sip of this bright red liqueur, I could see why it's inspired classic cocktails like the Negroni and Americano. It's herbaceous and fruity, with notes of cherry and orange peel, and that signature bitter finish. Over the years I've made dozens of Campari cocktails, and the list below are the most popular that always go over well with a crowd!
Cocktails
fromwww.theguardian.com
2 weeks ago

Cocktail of the week: Bar Lina's tiny fragolino recipe | The good mixer

Earlier this year, we launched a range of tiny cocktails in collaboration with drinks writer Tyler Zielinski to reimagine Italian classics in miniature form, all designed to serve as light, pre-dinner tipples. This one's suitably red, to go with the festive season. Tiny fragolino 15ml red vermouth we use Karminia 7ml strawberry liqueur we use Bepi Tosolini's Fragola Cherry kombucha, to top
Cocktails
Cocktails
fromwww.theguardian.com
3 months ago

Cocktail of the week: Michael Sager's alpine vesper recipe | The good mixer

A lighter, more aromatic vesper-style aperitif blending equal parts vodka, dry vermouth, Luxardo Bianco, dashes of Italian amaro, stirred and served with a green olive.
Cocktails
fromApartment Therapy
4 months ago

The 2-Ingredient Cocktail I'm Drinking All Summer Long (Promise It's Not Aperol Spritz)

Le Moné Meyer lemon aperitif provides a unique and lively flavor for summer spritzes.
Cocktails
fromwww.theguardian.com
5 months ago

Cocktail of the week: Baudry Greene's rouge claire negroni recipe | The good mixer

The Rouge Claire Negroni is a lighter, summer-friendly variation of the classic negroni, made with rose vermouth and Suze.
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