These sweet, lemony rolls are a fresh alternative to classic cinnamon rolls. A little cardamom in the dough and filling enhances the bright citrus flavor without overtaking it. Lemon sweet rolls with cream cheese icing, They have such a bright, delicious flavor. It's something that feels a little bit new, but also familiar. The dough is soft, and tender, and rich.
Freshly made cinnamon buns are always a cause for a celebration. But when those cinnamon buns are garnished with a creamy, tangy, sweet apple pie-like topping that tastes like caramelized apples, you know you're in for a real treat. And according to Ksenia Prints from Thermocookery, once you make this recipe once, you'll never go back to eating plain old cinnamon buns.