#raisins

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Food & drink
fromTasting Table
1 day ago

Don't Even Think About Adding Dried Fruit To Your Salad Without Doing This First - Tasting Table

Soak dried fruits in boiling water for 10–15 minutes to rehydrate and plump them, enhancing texture and preventing them from absorbing salad liquids.
Cooking
fromTasting Table
2 weeks ago

The Easy Prep Step That Keeps Raisins Evenly Spread In Cinnamon Bread - Tasting Table

Chopping raisins before folding into cinnamon bread prevents sinking and ensures even distribution; soaking or dusting with flour are effective alternative methods.
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