fromTime Out New York
3 days ago8 delectable latkes to devour around NYC this Hanukkah
Hanukkah is about many things: Jewish resilience, miracles and-as is usually the case with Jewish holidays-food. Two dishes reign supreme during the Festival of Lights: sufganiyot-deep-fried donuts traditionally filled with jelly, though in recent years they've embraced all kinds of inventive fillings-and latkes, crispy potato pancakes that have also undergone a modern culinary glow-up, moving beyond their plain, traditional roots to creative versions with diverse fillings and toppings.
Food & drink