#vegetable-consumption

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Cooking
fromwww.theguardian.com
6 days ago

The ultimate unsung superfood: 17 delicious ways with cabbage from kimchi to pasta to peanut butter noodles

Britons eat 12% fewer vegetables weekly than in 1974, with cabbage consumption down 80% and brussels sprouts down 87%.
Public health
fromMail Online
2 weeks ago

Brits swap sprouts and peas for ready meals, crisps and ice cream

Vegetable consumption in Britain has fallen to a 50-year low while ultra-processed food intake rises, worsening diet quality and increasing chronic disease risk.
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