#wild-garlic

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#foraging #spring-cooking #lamb-roast #buttermilk-marinade #vegetable-sides #cocktails #martini #infusion
Cooking
fromwww.theguardian.com
1 day ago

Lamb with peas and broad beans, caponata and vignarola: Conor Gadd's recipes for Italian-style spring vegetables

Spring ingredients pair with lamb shoulder marinated in buttermilk, roasted until tender, then served with peas, broad beans, and wild garlic.
Cocktails
fromwww.theguardian.com
1 month ago

Cocktail of the week: Bear by Carlo Scotto's wild garlic martini recipe | The good mixer

Wild garlic season offers opportunities for unique cocktails like the wild garlic martini, made with infused wild garlic gin.
Agriculture
fromwww.theguardian.com
1 month ago

Forget daffs it's edible alliums like wild garlic that spell spring in the garden for me

Wild alliums, particularly wild garlic, are favored for their edibility and strong flavor, making them a preferred choice over traditional spring bulbs.
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