Cooking
fromBon Appetit
1 week agoAll the Recipes From the 'Bon Appetit' Holiday Issue
Celebrate the season with festive recipes, gift ideas, showstopping bûches, winter white wines, make-ahead breakfasts, comfort dinners, and six cookie recipes.
But as the air chills, veering into raw and rude, winter begs for something altogether more comforting. Red wine may seem the obvious choice, but consider embracing white wine's moodier alter ego. Think brooding, nostalgic wines with an unwillingness to fade away quietly-bottles with gravitas, texture and complexity. Enter the heady, untamed sensuality of Condrieu, or the dreamy marzipan and melted-candle textures of Châteauneuf-du-Pape Blanc.