#cheeseburger tag

When It Comes to Cheese, This New Burger Is Thinking Outside the Bun

At the Japanese TokiDoki Burger in Minneapolis, burgers receive a 'fondue' upgrade with cheese sauce poured onto a sizzling cast iron platter. Diners swipe the burger through the hot cheese, creating an interactive dining experience that is visually engaging and delicious. Chef Yuichiro Matthew Kazama emphasized the importance of making something unique by placing cheese outside of the burger instead of inside. The concept has gained popularity across various locations, highlighting a new trend in cheeseburger innovation.

Food & drink

fromTasting Table

2 months ago

3 No-Fail Tips You Need For The Best Cheese-Stuffed Burgers - Tasting Table

I love a good Juicy Lucy, but they can be a bit difficult to execute. You want a cheese that's firm and will melt when heated and not break.

NYC food

fromBusiness Insider

3 months ago

I tried cheeseburgers from 5 fast-food chains and ranked them from worst to best

Wendy's Dave's Single is a classic cheeseburger with a signature square patty, priced at $8.74, noted for its juicy beef and well-balanced flavors.

Silicon Valley food

#cheeseburger#cheeseburger

When It Comes to Cheese, This New Burger Is Thinking Outside the Bun

3 No-Fail Tips You Need For The Best Cheese-Stuffed Burgers - Tasting Table

I tried cheeseburgers from 5 fast-food chains and ranked them from worst to best

#cheeseburger
#cheeseburger