#cooking-challenge

#cooking-challenge

That line isn't fully in the version of the episode now on Peacock for whatever reason. (Did Padma actually give him a heart attack or what...?)

Thomas Keller's method for French onion soup requires cooking 8 pounds of onions over low heat for 4 hours to achieve perfect caramelization, but practical challenges arise.

The Cooking Club is a great way to engage with our community, encouraging everyone to share their cooking experiences and create lasting memories through food.