#dining-trends

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#french-cuisine
more#french-cuisine
#restaurant-industry
Dining
fromwww.nytimes.com
3 months ago

Pizza Hut, Chili's, Olive Garden: The Death of the Middle-Class Restaurant

Casual dining chains have been declining, with families opting for more affordable options amid busy lifestyles.
Dining
fromSpoon University
3 months ago

Where Does Gen Z Get Their Restaurant Recommendations From?

American dining habits have changed significantly, especially among Gen Z, influenced by social media and technological advancements.
fromBusiness Insider
1 day ago
E-Commerce

Diners say they're eating less at restaurants to save money. Spending data suggests that's not quite true.

Dining
fromwww.nytimes.com
3 months ago

Pizza Hut, Chili's, Olive Garden: The Death of the Middle-Class Restaurant

Casual dining chains have been declining, with families opting for more affordable options amid busy lifestyles.
Dining
fromSpoon University
3 months ago

Where Does Gen Z Get Their Restaurant Recommendations From?

American dining habits have changed significantly, especially among Gen Z, influenced by social media and technological advancements.
fromBusiness Insider
1 day ago
E-Commerce

Diners say they're eating less at restaurants to save money. Spending data suggests that's not quite true.

more#restaurant-industry
fromMensjournal
1 day ago

A Favorite 'Top Chef' Restaurateur Embarks on New Concept

What drew me to The Maze was the opportunity to rethink hospitality in a space that's reimagining how people engage with one another. We're creating a menu that celebrates seasonality, bold flavors, and the kind of dining experience that stays with you long after the meal.
Food & drink
fromEater NY
3 weeks ago

A 22-Year-Old Tech Bro Built a Website That That Judges Diners by Their Looks. Obviously.

The model is certainly biased. It's certainly flawed. But we judge places by the people who go there. This website just puts reductive numbers on the superficial calculations we make every day.
NYC food
#culinary-arts
more#culinary-arts
fromForbes
3 weeks ago

The Three Martini Lunch Is A Relic But There Are Still Important Rules For A Business Meal

"The term 'power lunch' was coined in an article by Lee Eisenberg... to describe the number of powerful business people who dined at The Four Seasons restaurant in New York City."
Food & drink
#restaurant-closures
Chicago
fromEater Chicago
4 months ago

Neighborhood Icons on the North and South Sides Call it Quits

Uncle Remus Chicken closed but aims to relocate; Chicago's dining scene is evolving with new and longstanding eateries making moves.
Chicago
fromEater Chicago
4 months ago

Neighborhood Icons on the North and South Sides Call it Quits

Uncle Remus Chicken closed but aims to relocate; Chicago's dining scene is evolving with new and longstanding eateries making moves.
more#restaurant-closures
#casual-dining
Dining
fromThe Infatuation
1 month ago

The Most Affordable NYC Tasting Menus - New York - The Infatuation

Tasting menus have become more accessible and affordable, often available for under $140.
Casual tasting-menu restaurants are emerging, providing gourmet experiences without formal settings or high costs.
Dining
fromThe Infatuation
1 month ago

The Most Affordable NYC Tasting Menus - New York - The Infatuation

Tasting menus have become more accessible and affordable, often available for under $140.
Casual tasting-menu restaurants are emerging, providing gourmet experiences without formal settings or high costs.
more#casual-dining
#consumer-behavior
SF food
fromFast Company
2 months ago

Fast food restaurants are still in decline: April traffic slips and McDonald's, Chipotle sales slump in Q1

Traffic at U.S. quick service restaurants declined by 1.7% year-over-year, indicating growing consumer caution and shifts in dining habits.
SF food
fromFast Company
2 months ago

Fast food restaurants are still in decline: April traffic slips and McDonald's, Chipotle sales slump in Q1

Traffic at U.S. quick service restaurants declined by 1.7% year-over-year, indicating growing consumer caution and shifts in dining habits.
more#consumer-behavior
#new-york-city
NYC food
fromEater NY
3 months ago

Two 25-Year-Old Manhattan Restaurants to Close This Month

Rue 57 and Ethiopian Queen of Sheba are closing due to financial pressures, reflecting broader challenges faced by restaurants in New York.
NYC food
fromTime Out New York
2 months ago

These are the top outdoor dining spots in NYC, according to OpenTable

Outdoor dining is increasingly popular in spring and summer, with many Americans prioritizing open-air experiences despite weather challenges.
NYC food
fromEater NY
3 months ago

Two 25-Year-Old Manhattan Restaurants to Close This Month

Rue 57 and Ethiopian Queen of Sheba are closing due to financial pressures, reflecting broader challenges faced by restaurants in New York.
NYC food
fromTime Out New York
2 months ago

These are the top outdoor dining spots in NYC, according to OpenTable

Outdoor dining is increasingly popular in spring and summer, with many Americans prioritizing open-air experiences despite weather challenges.
more#new-york-city
Dining
fromFast Company
2 months ago

Why (and how) DoorDash and Uber Eats are getting into the restaurant reservations game

Restaurant reservations have become highly sought after and competitive, akin to concert tickets.
Wellness
fromstupidDOPE | Est. 2008
2 months ago

How 30-Somethings Are Redefining Fun Across the U.S. (No Clubbing Required) | stupidDOPE | Est. 2008

People in their 30s are shifting towards intentional living, prioritizing meaningful connections and experiences over nightlife.
NYC food
fromEater Atlanta
2 months ago

Another West Midtown Restaurant Has Closed

Bartaco in West Midtown has closed after 10 years, highlighting a trend of restaurant closures in the area due to various financial pressures.
fromianVisits
2 months ago

The London Buzz - 8th May 2025

Lawyers working for a housing charity sued Haringey council using fake AI-generated cases, leading to strong disapproval from the judge overseeing the case.
London politics
fromTasting Table
2 months ago

12 Shuttered Vegas Buffets We Really, Truly Miss - Tasting Table

The Buffet at Luxor was a beloved dining option in Las Vegas, offering affordability and accessibility, but it closed in 2025, reflecting changing dining trends.
Paris food
Dining
fromTasting Table
3 months ago

Do Pizza Hut Buffets Still Exist? - Tasting Table

Pizza Hut is reviving its buffet model, tapping into nostalgia while adapting to modern dining preferences.
#culinary-experiences
NYC food
fromNew York Post
3 months ago

These are the secret off-menu dishes at NYC's trendiest restaurants

Diners now seek exclusive off-menu items for unique culinary experiences, as restaurants adapt to this trend.
more#culinary-experiences
Mental health
fromHarvard Gazette
3 months ago

Is dining with others a sign of happiness? - Harvard Gazette

Sharing meals with others significantly boosts life satisfaction and positive emotions, comparable to income in its correlation with happiness.
#london-restaurants
London food
fromwww.london-unattached.com
3 months ago

New Restaurants in London The Ultimate Selection

The best new restaurants in London prioritize affordable, high-quality dining experiences.
Economic challenges are shifting consumer preferences toward accessible and creative culinary options.
London food
fromTime Out London
4 months ago

Why are so many London restaurants now charging a 15% service charge?

Service charges in London restaurants are increasingly set at 15%, reflecting a change in tipping culture influenced by recent legislation.
more#london-restaurants
#food-culture
LA food
fromEater LA
4 months ago

The Biggest Los Angeles Restaurant Openings in February 2025

Los Angeles is buzzing with new restaurant openings, from big chains to unique cafes, offering diverse culinary experiences across the city.
Food & drink
fromEater
4 months ago

What Happened to 'Appetizers'?

Restaurants creatively use menus to enhance the dining experience, but clarity on portion sizes has diminished.
The shift towards playful menu language is rooted in the small plates sharing trend.
London food
fromEater
9 years ago

The 38 Best Restaurants in Toronto

Toronto's culinary diversity is defined by its multicultural neighborhoods, offering an eclectic range of food without a single iconic dish.
LA food
fromEater LA
4 months ago

The Biggest Los Angeles Restaurant Openings in February 2025

Los Angeles is buzzing with new restaurant openings, from big chains to unique cafes, offering diverse culinary experiences across the city.
Food & drink
fromEater
4 months ago

What Happened to 'Appetizers'?

Restaurants creatively use menus to enhance the dining experience, but clarity on portion sizes has diminished.
The shift towards playful menu language is rooted in the small plates sharing trend.
London food
fromEater
9 years ago

The 38 Best Restaurants in Toronto

Toronto's culinary diversity is defined by its multicultural neighborhoods, offering an eclectic range of food without a single iconic dish.
more#food-culture
#california-cuisine
East Bay food
fromwww.mercurynews.com
4 months ago

Michelin honors 15 Bay Area/California restaurants as new discoveries'

California's Michelin Guide has identified 15 new restaurant discoveries across the state, marking a celebration of its evolving culinary scene.
fromLos Angeles Times
4 months ago
Silicon Valley food

4 all-you-can-eat restaurants changing the buffet game in Los Angeles

The pandemic severely impacted buffets, but new restaurants are redefining the all-you-can-eat experience.
East Bay food
fromwww.mercurynews.com
4 months ago

Michelin honors 15 Bay Area/California restaurants as new discoveries'

California's Michelin Guide has identified 15 new restaurant discoveries across the state, marking a celebration of its evolving culinary scene.
more#california-cuisine
Dining
fromFood52
4 months ago

How to Start Your Own Supper Club Side Hustle

Supper clubs are the latest trend in dining, offering intimate, themed experiences that foster community.
Dining
fromTasting Table
5 months ago

The Rise And Fall Of The Restaurant Salad Bar - Tasting Table

The salad bar revolutionized dining in 1960s America, symbolizing affordability and customization.
Hygiene concerns have led to a decline in the popularity of traditional salad bars.
SF food
fromSFGATE
5 months ago

You can now eat at this 2-Michelin-star SF restaurant for under $100

Saison offers a five-course bar experience at an accessible price, making fine dining more affordable in San Francisco.
fromDaily News
7 months ago

Christmas 2024: These restaurants are selling take-home holiday feasts

Fewer Americans are willing to cook big holiday dinners and more are interested in dining out or ordering in, with 89% favoring ordered main courses.
LA food
fromTime Out London
7 months ago

This is officially London's best Thai restaurant in 2024

Singburi is London's top Thai restaurant, known for its 'riveting, electrifying cooking' and 'expert seafood cookery', making it truly a must-visit.
Miscellaneous
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