If you can't make it through a pack of store-bought English muffins by the time they go stale or moldy, rest assured that you can pop them right into the freezer for a few months. But, then comes the challenge of defrosting them once you're ready to eat them. The good news is that you don't have to flip between your microwave and your toaster to bring your English muffins back to life.
When it comes to making the best baked potato, which of the latter two appliances is better? Tasting Table asked Chef Kieron Hales, Managing Partner & Head Chef at Zingerman's Cornman Farms. "If you're short on time, both the air fryer and microwave can absolutely step in for the oven," Hales said. "It just depends on what you value more: texture or speed."
The term "microwave" is synonymous with convenience, delivering fast results with the touch of a button. But nothing's more frustrating than pressing start only to be greeted by silence. Before you throw in the towel and start looking for a replacement device, keep in mind that a malfunction isn't necessarily a breakdown. The simplest reason for the malfunction is that your microwave has locked itself, which may happen because a child safety lock is triggered.
One of the interesting facts about your microwave that you should know is that a key part of the appliance is called the magnetron. This is the part that creates the microwaves and heats the food - and it's also the part that's often faulty in Magic Chef ovens. 'This issue tends to happen much earlier than expected, often within just a couple of years,' Vasilevski said.